Blue Copper Proteins: A Comparative Analysis of their Molecular Interaction Properties

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SEEK ID: https://publications.h-its.org/publications/767

SEEK ID: https://publications.h-its.org/publications/767

DOI: 10.1110/ps.9.8.1439

Research Groups: Molecular and Cellular Modeling

Publication type: Journal

Journal: Protein Science

Citation: Protein Sci. 9(8):1439-1454

Date Published: 2000

Registered Mode: imported from a bibtex file

Authors: F. De Rienzo, R.R. Gabdoulline, M. C. Menziani, R.C. Wade

Citation
De Rienzo, F., Gabdoulline, R. R., Menziani, M. C., & Wade, R. C. (2000). Blue copper proteins: A comparative analysis of their molecular interaction properties. In Protein Science (Vol. 9, Issue 8, pp. 1439–1454). Wiley. https://doi.org/10.1110/ps.9.8.1439
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Created: 13th Dec 2019 at 10:20

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